One of my favorite Thai foods to eat in the morning is Kow tom moo – rice soup with pork, ginger, and pickled something – mustard? I cover it with black pepper and dried chili peppers. Really an awesome breakfast. Related Posts:Thai Beer: My 9... ...full story at Thai Pulse
from Thai Pulse on Wed, Nov 11 2009
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| 25 Jul 08 |
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beer-thai.com - beer served hot - thai style3 »
YouTube video beer-thai.com - beer served hot - thai style - Home Source: www.beer- thai.com beer-thai, Hot Thai Model from Bangkok, Thailand, photos, dating, bangkok nightlife, beer, asian, thai beer guide, beer-thai, hot, thai, lbfm , photomodel,Bangkok,free... |
| 08 Jan 08 |
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Sonthi attends breakfast meeting with CNS » Bangkok Post (BangkokPost.com) – Less than an hour before the Thai Airways flight carrying Mrs Potjaman Shinawatra, wife of ousted prime minister Thaksin, landed on Thai soil at approximately 9:30 am this morning, deputy prime minister in charge of security Gen... |
| 29 Sep 09 |
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In Thailand: Google, Yahoo, Facebook, YouTube… All Blocked? » Thai Pulse Woke up this morning to a weird situation… and I won’t speculate on the WHY of it – because that is too weird a thought… and heck, might even be disallowed to say it here… Youtube – down. Google – down. Yahoo... |
| 16 Jan 09 |
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How to cook... Rice Soup with Minced Pork » Thai Blogs The Thai Rice Soup, or "khao tom" is not only a simple and quick dish to cook, but it is also a nice change to eat something plain and simple if you are not feeling too well. However, some people like to spice it up by adding extra condiments. Pictured in... |
| 06 Nov 09 |
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How to cook... Pork Soup » Thai Blogs This is the Thai version of pork soup that is a little on the spicy side. In the ingredients below you can see diced potatoes, pork, carrots, Chinese celery, lime, stock cube, bird eye chillies and plum tomatoes. You could use chicken instead of... |
| 27 Jun 08 |
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Lunchtime Thai Menu 26 » Thai Blogs Fried Fish in Chili PasteMy favourite dish on the Friday Lunch Menu today is this one, the "pla tod rad prik gaeng". Basically fish fried in chili paste. Very simple but also very tasty. The chili paste includes shallots, garlic, lemon grass, minced galangal, shrimp paste and red curry paste. This was only 20 baht. Really a side dish though.Bamboo Shoot boiled with pork bonesI guess this is then the main dish. I like bamboo shoots with red curry. However, this dish was very bland and unexciting. There was a lot of this left over so we only bought it for you to see. Luckily we had a couple of repeat dishes of stir-fried vegetables and pork and an omelette which interestingly had a little bit of coconut milk. The bamboo shoot dish was 30 baht.Rice Noodles in Coconut Milk SauceDespite the colour, this dish was actually interesting. It is called "mee kati" which literally means "coconut noodles". This was a vegetarian version that had bean curd, egg and bean sprouts. But you can also have chicken or pork. Everything is basically cooked in coconut milk. This includes shallots, fermented soybeans, sugar, tamarind juice, bean curd and dried chilies. Half of this is then removed and the thin rice noodles is cooked in the remainder. The leftover sauce is then used as a dip. I did enjoy this but I think it would have been better if it wasn't so pink. This was only 20 baht.Glossy Sticky RiceYou cannot really go wrong with any Thai dessert that uses sticky rice. The green colour comes from our old friend the pandanus leaves. This is mixed together with sugar and coconut cream. Then it is boiled until it becomes a thick mixture. The sticky rice is then mixed in. Very tasty and only 2 baht each. |
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